Historical Testimony

James Kraft

How Putting God First and Faithful Giving Transformed a Struggling Business

1907β€’πŸ‡ΊπŸ‡ΈChicago, Illinois, United States

James Kraft put God first in his struggling Chicago cheese business in 1907, leading to breakthrough innovations and success.

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Source:
β€œI would rather be a layman in the North Shore Baptist Church than to head the greatest corporation in America. My first job is serving Jesus.”
1907 Chicago: James Kraft, "putting god first in business," during early cheese biz struggles. A "christian businessman testimony" begins.

Struggling to Make Business Profitable

Born on a dairy farm near Stevensville, Ontario in 1874, James L. Kraft grew up in a large Mennonite family. His journey from humble beginnings to becoming a pioneer in the food industry is a testament to the transformative power of faith. After moving to Chicago in 1903, Kraft pursued his ambition of making it in the cheese business. However, despite his efforts, he struggled to make a profit, and by 1907, he faced a critical moment. Overwhelmed with challenges, he paused during his deliveries and reflected deeply. Convinced that his priorities were misaligned, Kraft decided to put God first in his life and business.

God Transformed My Business Through Faith

Kraft went home and made a covenant to serve God above all else. This decision marked a turning point. As he later expressed, 'I would rather be a layman in the North Shore Baptist Church than to head the greatest corporation in America. My first job is serving Jesus.' Committed to this new direction, Kraft began to tithe, initially giving 10% of his earnings, and eventually, he gave away up to 100% of his profits to further God's work. He often said, 'The only investment I ever made which has paid consistently increasing dividends is the money I have given to the Lord.'

Prayer Guidance in Business Decisions

His faith was not just theoretical but practical. Kraft was a man of prayer, never making a decision without seeking divine guidance. He trusted that the answers that stayed with him after prayer were from God, and this approach proved successful time and again. In 1916, Kraft patented a process for pasteurizing cheese, which allowed it to be shipped without spoiling. This innovation was pivotal, leading to substantial growth and international expansion.

Legacy of Faith and Success

Kraft's business thrived even during World War I, when his process enabled the U.S. government to provide cheese to its troops. Throughout his life, Kraft's dedication to faith and high moral standards influenced his company and community. His legacy includes his philanthropic efforts, support for religious education, and contributions to church construction, leaving an indelible mark on both the business world and his spiritual community.

About This Testimony

What did God do?
Provided For, Direction
Where in life?
Business
How did it happen?
Through Obedience, Through Prayer

Source & Attribution

Based on historical accounts of James L. Kraft's life and business practices.

Sources

🌐
Kraft Foods Historical Overview
Unknownβ€’2023β€’Primary Source
https://www.kraftheinzcompany.com/history.html β†—
πŸ“š
James L. Kraft Biography
Wikipediaβ€’2023β€’βœ“ Verified
https://en.wikipedia.org/wiki/James_L._Kraft β†—

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