Strong's Hebrew · H1310
בָּשַׁל
bâshal · baw-shal'
bake, boil, bring forth, roast, seethe, sod (be sodden).
Definition
properly, to boil up; hence, to be done in cooking; figuratively to ripen
Derivation
a primitive root;
Appears 28 times in Scripture
“Bring the best of the firstfruits of your soil to the house of the LORD your God. You must not cook a young goat in its mother’s milk.”
“The clay pot in which the sin offering is boiled must be broken; if it is boiled in a bronze pot, the pot must be scoured and rinsed with water.”
“And Moses said to Aaron and his sons, “Boil the meat at the entrance to the Tent of Meeting and eat it there with the bread that is in the basket of ordination offerings, as I commanded, saying, ‘Aaron and his sons are to eat it.’”
“He told them, “This is what the LORD has said: ‘Tomorrow is to be a day of complete rest, a holy Sabbath to the LORD. So bake what you want to bake, and boil what you want to boil. Then set aside whatever remains and keep it until morning.’””
“Do not eat any of the meat raw or cooked in boiling water, but only roasted over the fire—its head and legs and inner parts.”
“You are to take the ram of ordination and boil its flesh in a holy place.”
“and on the vine were three branches. As it budded, its blossoms opened and its clusters ripened into grapes.”
“Bring the best of the firstfruits of your soil to the house of the LORD your God. You must not cook a young goat in its mother’s milk.””
Explore bâshal in Scripture
On the Doxa App you can have a personal interaction about any Scripture, original words included.
Lexicon: Strong's Exhaustive Concordance (James Strong, 1890, public domain), digital edition by Open Scriptures (CC BY-SA). Verse mappings: Berean Standard Bible interlinear tables (public domain).